Dairy Free Cream of Mushroom Soup

Cream of mushroom soup brings back many childhood memories. Ah… the classic green bean casserole, Swedish meatballs, and beef Stroganoff ​to name a few. But how often did we just have cream of mushroom soup on its own? We had to think about that!

This recipe is a delicious modern take on a classic. We love the heartiness of this soup with the earthy flavors of mushrooms and thyme. Makes a wonderful first course or a satisfying meal on its own.

Recipe & image from The Wooden Skillet

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